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Reconnect with traditional outdoor skills in this engaging 2-hour Adult Bushcraft workshop focused on land navigation and wild foraging. Participants will learn practical techniques for finding their way in the outdoors while developing a deeper understanding of the natural resources around them.
This hands-on class introduces the fundamentals of map and compass use, terrain awareness, route planning, and natural navigation methods. Participants will also explore the basics of ethical wild foraging, including plant identification, harvesting considerations, and important safety practices for avoiding potentially harmful species.
Topics include:
Map reading and basic compass skills
Understanding topographic features and terrain
Route planning and navigation strategies
Natural navigation using the sun, landscape, and environmental clues
Introduction to edible wild plants and their uses
Foraging ethics and sustainable harvesting practices
Plant identification safety and common look-alikes
Legal considerations and Leave No Trace principles
This class is designed for adults of all experience levels and provides a practical introduction to skills that have helped people travel and thrive in the outdoors for generations.
Duration: 2 Hours
Age: 18+
Location: Outdoor Arts & Recreation (OARS)
What to Bring: Comfortable outdoor clothing, sturdy footwear, water, a notebook, and weather-appropriate gear.
Develop the confidence to navigate unfamiliar terrain and gain a greater appreciation for the edible and useful plants that surround us in the natural world.
Reconnect with traditional outdoor skills in this engaging 2-hour Adult Bushcraft workshop focused on land navigation and wild foraging. Participants will learn practical techniques for finding their way in the outdoors while developing a deeper understanding of the natural resources around them.
This hands-on class introduces the fundamentals of map and compass use, terrain awareness, route planning, and natural navigation methods. Participants will also explore the basics of ethical wild foraging, including plant identification, harvesting considerations, and important safety practices for avoiding potentially harmful species.
Topics include:
Map reading and basic compass skills
Understanding topographic features and terrain
Route planning and navigation strategies
Natural navigation using the sun, landscape, and environmental clues
Introduction to edible wild plants and their uses
Foraging ethics and sustainable harvesting practices
Plant identification safety and common look-alikes
Legal considerations and Leave No Trace principles
This class is designed for adults of all experience levels and provides a practical introduction to skills that have helped people travel and thrive in the outdoors for generations.
Duration: 2 Hours
Age: 18+
Location: Outdoor Arts & Recreation (OARS)
What to Bring: Comfortable outdoor clothing, sturdy footwear, water, a notebook, and weather-appropriate gear.
Develop the confidence to navigate unfamiliar terrain and gain a greater appreciation for the edible and useful plants that surround us in the natural world.
